Frequently Asked Questions
How do I make my kitchen kosher?
Eating the way Jews have for thousands of years is a practice that connects us to the traditions of the Bible at every meal.
Consult one of our rabbis for the specifics of creating and equipping a kosher home. We can also guide you in keeping the dietary laws of kashrut when dining away from home.
For more information on creating a kosher kitchen, visit My Jewish Learning.
You might also reference this book: The Jewish Dietary Laws: Their Meaning for Our Time, by Samuel H. Dresner, and A Guide to Observance, by Seymour Siegel (Burning Bush Press, 1959). Brief introductions to themes and practices from a Conservative viewpoint. Two works in one small booklet.
For an interactive image of a kosher kitchen, visit the United Synagogue of Conservative Judaism.
27375 Bell Road / Southfield, MI 48034 / Tel: 248/357-5544 / csz.info@shaareyzedek.org
The funding for this website has been made possible by a generous endowment
honoring the memory of Dorothy and Max Shaye.